Menu
Food service hours:
Monday - Thursday: 12:00 - 21:00
Friday - Saturday: 12:00 - 21:00
Sunday: 12:00 - 20:00
Join us for our celebrated
roasts, featuring homemade gravy, and roasted seasonal vegetables.
Main Menu
Nibbles
Olives £3.50
Breadboard £6.95
Mixed breads served with olives, butter, balsamic vinegar & olive oil
Garlic Bread Plain or with Cheese £3.00 / £3.50
Appetizers
Homemade Chicken Liver Pâté £6.50
Served with cumberland sauce and toasted bread
Golden Crusted Brie £6.95
Deep fried brie served with mixed leaves and cranberry sauce
Baked Portobello Mushrooms £6.95
Filled with bacon and Mozzarella cheese
Blanchbait £6.95
Served with tartar sauce
Calamari £6.95
Deep-fried whole calamari served with mixed leaves and tartar sauce
Chicken Wings - Spicy or BBQ £6.95
Spicy wings are served with a blue cheese dip
Avocado Cocktail Prawns £7.95
Baby prawns in a homemade cocktail sauce served with sliced avocado, crusted bread and mixed salad
Garlic Tiger Prawns £9.95
Pan-fried tiger prawns cooked in a garlic butter, white wine, and herb sauce served with toasted bread
Entrées
Beer-Battered Fish & Chips £12.95
Deep-fried cod served with tartar sauce and peas
Chicken Breast £12.95
With a mushroom cream sauce served with new potatoes and green beans
Cumberland sausage ring, bubble and squeak £12.95
Served with port gravy and onion rings
Fillet of Sea Bass £14.95
Sea bass fillet cooked with white wine and garlic sauce served on a bed of spinach, and green beans, king prawns and dauphinoise potatoes
Oven Baked Salmon £14.95
Served with ginger and linguine pasta, topped with rocket salad
Lamb Shank £16.95
Slowly braised lamb shank in a red wine gravy, with mashed potatoes and seasonal vegetables
BBQ Pork Ribs £15.95
A full rack of ribs served with chunky chips and homemade coleslaw
Mushroom Risotto (V) £12.95
Served with parmesan cheese on the side
Sharing Platters
Camembert £12.95
Oven-baked camembert with garlic and rosemary served with mixed bread and cranberry sauce
Greek Meze £14.95
A platter filled with pitta bread, hummus, homemade tzatziki, oven-baked feta cheese, olives and greek dolmades
Salads
Chicken Caesar Salad £11.95
Grilled chicken, anchovies, lettuce and croutons in a caesar dressing topped with parmesan sauce
Greek Salad £10.95
Traditional homemade salad with juicy ripe tomatoes, onions, cucumbers, olives and feta cheese, drizzled with virgin olive oil and oregano
Goat's Cheese Salad £12.95
A fresh mixed leaf salad served with creamy goat's cheese, topped with honey and walnuts
Burgers
Homemade Derby Inn 8oz Beef Burger £13.95
Brioche bun, tomato and lettuce served with chunky chips, relish and coleslaw
Bacon & Cheese Beef Burger £14.95
Brioche bun, tomato, grilled bacon and lettuce, served with chunky chips, relish and mayonnaise
Chicken Burger £11.95
Brioche bun, chicken, lettuce and tomato served with chunky chips and a mayonnaise sauce
Steaks
Sirloin Steak 8oz £18.95
Ribeye Steak 8oz £18.95
Fillet Steak 8oz £22.95
All steaks are served with chunky chips, roasted tomato and a baked mushroom. With a choice of one of our homemade sauces including, Peppercorn, Blue cheese, Red wine or Béarnaise sauce
Sides
Homemade Onion rings £2.95
Sweet Potato Fries £3.00
Halloumi Fries £4.50
Skinny Fries £3.00
Chunky Chips £3.00
Mixed Salad £2.50
Mixed Vegetables £3.50
Kids Menu
Roasted Chicken £6.50
Served with chips
4oz Kids Beef Burger £6.50
Served with chips
Fish & Chips £6.50
Pasta Bolognese £6.50
Sunday Roasts
Striploin of Beef £14.95
Pork Loin £13.95
Chicken Breast £13.95
Wrapped in bacon
Mixed Beef & Pork £14.95
All Sunday Roasts are served with Roasted Potatoes, a selection of seasonal vegetables, homemade Yorkshire puddings and homemade gravy
Please let a member of staff know if you have any food allergies or intolerances. All our food is prepared in our kitchen where nuts, gluten & other allergens may be present. Full allergen information on our dishes are available on request. A 10% service charge will apply for tables of 6 or more.